The Award Winning Original Bacardi Rum Cake
Our world famous Original Bacardi Rum Cake offers a rich, satisfying mix of the traditional desert cake with the flavourful qualities of Bacardi Rum.
Baked fresh in The Bahamas daily and using only the finest blend of ingredients its no wonder that we won 1st position in the 2002 Annual Rum Cake Competition by Rum Runners Press.
Judges voted our unique recipe above other Caribbean, and international brands, based upon type and quantity of rum used, moistness and sweetness of the cake as well as the use of additives.
Just in case you’re wondering – all of the alcohol used in our Rum Cakes is burnt off during the cooking process!
Drenched in Bacardi Rum, topped with walnuts and baked in the authentic bundt shape.
Available in two sizes:
Large 20oz - $14.95
Small 4oz - $4.95
Added on 1 August 2008 : Mum got me a tin of this from her trip to the US. The cake is really awesome!
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