Showing posts with label Cake. Show all posts
Showing posts with label Cake. Show all posts

Saturday, August 30, 2008

Individual Pie Slice Pan

This is such a neat contraption. Especially when cooking for one or two.


Individual Pie Slice Pan
Never mind the messy, uneven slices of cobbler, crisp, cake, or other pastries. Our individual slice pan shapes and bakes a perfect wedge-shaped serving every time.
  • Stoneware pan is perfect for hot fruit crisp, potpie, and other treats that tend to ooze or collapse when they’re cut and served.
  • Makes a 5” wedge-shaped serving.
  • 2/3 cup capacity.
  • Set of 2.
  • Dishwasher-safe.
SAVE! Buy 2 or more sets and pay only $9.95 each.

I'm looking for 3 sets, so I can make an entire pie with the individual slices if necessary. this is so neat. You can bake and serve in the same dish. Less washing up too combined with portion control. Woohoo!

They are available here

King Arthur Flour has lots of other interesting gadgets too.

Saturday, December 15, 2007

High Heel Cake Server

padHigh Heel Cake Server

Finding the perfect gift for your fashionista friend-who-has-everything is a near impossible mission, but finding the perfect cake server with which to cut her birthday or wedding cake is a mission accomplished. This sleek stainless steel cake server slices pies, tarts, cakes, and mousses cleanly and in high style, while offering itself up as a surefire conversation piece. Plus, the heel is magnetic and removable, so Miss Fabulous will be able to whip it off when she's doing the honors at more formal or more guy-heavy cake-cutting occasions.

The 9-inch utensil comes in an elegant black gift box, and is a perfect present for bachelorette parties and bridal showers, too!


210580-PARpad$20.00pad


From http://www.wishingfish.com/heelserver.html

Thursday, December 13, 2007

Bakers Edge Brownie Pan

padBaker's Edge Brownie Pan

As seen in Real Simple, The New York Times, DailyCandy and on HGTV!

If you're a chewy edge lover or a corner brownie fanatic, this pan is for you! The patented sidewalls add two delicious, chewy edges to every serving. The unique design also improves baking performance by circulating heat evenly throughout the pan – no more burned edges or undercooked middles. It's sized to accommodate box mixes and recipes for 9"x9" or 9"x13" pans, so you won't have to worry about adjusting, and it's made of durable heavy-gauge cast aluminum with a premium nonstick finish and rounded corners, so it's a snap to clean.

And if you prefer middles vs. edges, don't fret – you can achieve an entire pan of soft gooey center pieces just by reducing baking time. Since the shape of the pan circulates heat evenly, every serving will have the same edge-less consistency.

The Edge Brownie Pan is also perfect for making lasagna, casseroles and breads. A must-have tool for any kitchen!

Kit includes a custom spatula along with recipes and instructions. Pan measures 9" x 12" x 2".


210606-PARpad$35.00


http://www.wishingfish.com/210606.html

Sunday, January 28, 2007

Nassau Royale Chocolate Rum Cake

The Nassau Royale Chocolate Rum Cake

Adding a new twist to the classic Rum Cake, our Nassau Royale Chocolate Rum Cake combines the warm flavours of Nassau Royale Rum with the rich and decadent flavor of chocolate, to produce a truly luxurious treat.

Baked fresh in The Bahamas daily and using only the finest blend of ingredients our new Nassau Royale Chocolate Rum Cake is fast becoming one of our most popular cakes.

Available in two sizes:
Large 20oz - $14.95
Small 4oz - $4.95

http://www.bacardirumcake.com/chocolate.php

Bacardi Rum Cake

The Original Bacardi Rum Cake

The Award Winning Original Bacardi Rum Cake

Our world famous Original Bacardi Rum Cake offers a rich, satisfying mix of the traditional desert cake with the flavourful qualities of Bacardi Rum.

Baked fresh in The Bahamas daily and using only the finest blend of ingredients its no wonder that we won 1st position in the 2002 Annual Rum Cake Competition by Rum Runners Press.

Judges voted our unique recipe above other Caribbean, and international brands, based upon type and quantity of rum used, moistness and sweetness of the cake as well as the use of additives.

Just in case you’re wondering – all of the alcohol used in our Rum Cakes is burnt off during the cooking process!

Drenched in Bacardi Rum, topped with walnuts and baked in the authentic bundt shape.

Available in two sizes:
Large 20oz - $14.95
Small 4oz - $4.95

http://www.bacardirumcake.com/original.php

Added on 1 August 2008 : Mum got me a tin of this from her trip to the US. The cake is really awesome!